All Day Menu

Soup: Butternut Squash Bisque

Appetizers

Philly Cheesesteak Egg Rolls $14
served with 1000 island dressing

Buffalo Calamari $17
served with bleu cheese and ranch dressing

Entrees

Pan Seared Scallops $26
served with a over a quinoa cucumber salad

Grilled Seared Halibut $30
served with sweet potato puree, sauteed spinach

Chipotle Chicken Burrito $21
shredded lettuce, onions, tomatoes, black beans, rice, corn, served with a side of tortilla chips, guacamole and salsa

Daily Flatbread: Chorizo and Artichokes $16
roasted garlic and shredded mozzarella